Food and Beverage, Management/Operation
Posted 1 month ago

Our client, a super luxury boutique hotel group is looking for a Senior F&B Manager for their resort in the British Virgin Islands.

This person is very hands-on and has multi-outlet resort experience. Asian experience or the Caribbean in a luxury boutique property of the same level of service. Needs to be a strong trainer and experienced in implementing concepts and SOPs. Event planning is absolutely a must and good drink and wine list creation know-how.

The expatriate compensation package covers flights, medical insurance, housing on the property, food while on duty, phone, and a competitive salary in USD net of taxes monthly with participation in a bonus scheme after 12 months of employment.

The person must be fully vaccinated according to the government policy of the island 24 days fully vaccinated before entry. The ideal starting date is mid-October.
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